Page 9 - Château Gâteaux™ Foodservice Brochure 2017
P. 9

ndividual heesecakes
Passionate Lemon Cheesecake
A heavenly match of passion fruit and lemon cheesecakes made with whirls of lemon curd, layered over a golden gingerbread crumble base and topped with a delicious granadilla and lemon fruit coulis.
Strawberry Cheesecake
Strawberry cheesecake  lled with strawberry pieces on a golden oat crumb base, topped with a strawberry coulis.
Granadilla Cheesecake
Tangy and smooth granadilla cheesecake made with granadilla pulp on a golden oat crumb base, topped with a passion
fruit coulis.
NEW SHAPE AND RECIPE
Traditional Tiramisu
New York Baked Cheesecake
Decadent thick cream cheese and double cream, baked to perfection on a traditional golden oat biscuit base. Delicious!
Italian cheesecake layered with homemade Boudoir biscuits, soaked in espresso coffee and dusted with dark cocoa powder.


































































































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